Skip to main content

Amazing Brownie Tray

Guest Blog by CartBox 

 CartBox specialises in cooking, baking and all things Asian :) Click the CartBox link to the right to see all of her other guest blogs.

Recently found a fantastic brownie tray when I was out shopping
and because it was on special I just had to get it!
At first I thought the frame in the center was used to cut
even slices of brownie, but it's actually
used during the cooking process to get the perfect piece of
brownie, because the edge piece is always the best!


The instructions recommend that you place the brownie tray
in another tray because there is a small hole in the
base (that gets covered by the edge of the tray) that a runny batter
may seep out of, but I didn't have a problem with this because
my batter was so thick.

I probably didn't choose the best recipe to try the tray out with,
but it turned out fine. It was just a bit thick and required some
spreading around the pan.

There were a few uneven pieces but I assume that wouldn't
be a problem if the batter was runny.


Because I sprayed the divider, it just slid straight out without
any effort. It is recommended to spray the divider, tray and base well.


It even has a stand to use to pop the brownie straight out
of the tray, which was also easy because I sprayed it.


Perfect pieces of brownie, and absolutely delicious!
Will definitely post the recipe later.
This tray is fantastic and I definitely recommend it!



Comments

Popular posts from this blog

How to sew a clasp to a medal

The medals didn't come with information on how to attach the medals only how far apart to place them. They miniature medal is obviously just through the eyelet and around the edge (see 1st sketch bellow) but the large medal has two eyelets which could be sewn through just the eyelets (left side of 2nd sketch) and not around the edge or around the edge (right side of 2nd sketch). I only suggest it could have been around the edges because then the mini an full would look the same. Did some research and based on the pictures that I could find (note: mainly British medals) the stitch on the full medal goes only between the two eyelets.   What you will need: - medals and clasps (obviously) - measurements (should comes with medal) - thread matching the ribbon (in this case green and not gold...also obvious) - needle and needle threader - scissors - ruler  Measure the distances according to the information provided with the medal. This is the mini...

NEW - Jagermeister premix cans

For all those Jager lovers out there it now comes in a premixed can!!! Raw is Jagermeister and Pulse (energy drink) tastes exactly like a Jager-bomb that has exploded. Ginger Lime is Raw with a bit of extra flavour. It reminded me of a Smirnoff Mule, so if you like Mule and you like Jager this is the ideal drink. Each can is 1.7 Australian Standard Drinks and 6.5% alcohol. I paid $5.50 a can, which is pretty expensive (Aussie premix drink tax didn't help) but I was excited to check them out. Bottoms up!   Other drinks reviews: Summer Ginger Beer, Broo, Cheeky Rascal, Rubi Rolla Cruizer & WKD Iron Brew St Peter's Ruby Red Ale, Young's Double Chocolate Stout & Newcastle Brown Ale

The Velvet Spoon - Peep Show Series 8

Sick of having to make a cup of coffee for other people just because you want one? Well you should get onto the 'velvet spoon' routine... coined by the creators of Peep Show the Velvet Spoon enables to you make yourself a coffee while other are completely oblivious and therefore don't have to make them one. In series 8, episode 2 of Peep Show, Mark is doing some late night work  and gets up to make a coffee. As he makes the coffee he uses the Velvet spoon routine so that his flatmate Jez doesn't hear and therefore doesn't have to make him one, however, Mark is rumbled by Jez who has been kept up all night by Marks effort to 'massacre imaginary ants swarming [his] keyboard". I've provided a link to the episode on youtube. At 7:31 you can see the velvet spoon in action. The velvet spoon involved stirring the spoon without making contact the the sides or bottom of the coffee cup to avoid making noise. Takes a little more time than normal stirri...